Healthy Fact of the Day: Homemade Chicken Noodle Soup is a classic comfort food that not only warms the soul but also provides nourishment. Packed with lean chicken, vegetables, and noodles, this soup is a wholesome and delicious option, perfect for chilly days or when you need a comforting bowl of goodness.
Now, let's dive into the recipe! | |
| Homemade Chicken Noodle Soup |
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| - 1 lb boneless, skinless chicken breasts or thighs
- Salt and black pepper to taste
- 1 tablespoon olive oil
- 1 onion, diced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 3 cloves garlic, minced
- 8 cups chicken broth (low-sodium)
- 2 bay leaves
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 cup egg noodles
- 1 cup frozen peas
- Fresh parsley for garnish
- Lemon wedges for serving
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| | - Season the chicken with salt and black pepper.
- In a large pot or Dutch oven, heat olive oil over medium heat.
- Add the chicken to the pot and brown on both sides. Remove from the pot and set aside.
- In the same pot, add diced onions, sliced carrots, and sliced celery. Sauté until the vegetables are softened.
- Add minced garlic and sauté for an additional 1-2 minutes until fragrant.
- Pour in the chicken broth, scraping up any browned bits from the bottom of the pot.
- Add bay leaves, dried thyme, and dried rosemary to the pot.
- Return the browned chicken to the pot. Bring the soup to a simmer and let it cook for 20-25 minutes until the chicken is cooked through.
- Remove the chicken from the pot and shred it with two forks.
- While shredding the chicken, add egg noodles to the pot and cook according to package instructions.
- Return the shredded chicken to the pot.
- Add frozen peas to the pot and let them cook for a few minutes until heated through.
- Adjust the seasoning with salt and black pepper as needed.
- Discard the bay leaves.
- Ladle the Homemade Chicken Noodle Soup into bowls.
- Garnish with fresh parsley and serve with lemon wedges on the side.
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| Enjoy the warmth and comfort of this homemade classic! Stay tuned for more delectable recipes in our upcoming emails. Have a wonderful day!
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