Healthy Fact of the Day: This 5-Ingredient Chicken Tortilla Soup is a quick and easy recipe that doesn't sacrifice flavor. Packed with protein, veggies, and the comforting taste of tortilla soup, it's a simple and nutritious meal for busy days. Now, let's dive into the recipe! |
| | 5-Ingredient Chicken Tortilla Soup |
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| - 1 lb boneless, skinless chicken breasts
- 1 can (14 oz) diced tomatoes, undrained
- 1 can (15 oz) black beans, drained and rinsed
- 1 cup frozen corn kernels
- 1 packet taco seasoning
- Optional toppings: avocado slices, shredded cheese, tortilla strips, cilantro, lime wedges
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| - In a large pot, combine diced tomatoes, black beans, frozen corn, and taco seasoning.
- Add the boneless, skinless chicken breasts to the pot.
- Bring the mixture to a boil, then reduce the heat to simmer.
- Cover and simmer for 20-25 minutes or until the chicken is cooked through.
- Remove the chicken breasts from the pot and shred them using two forks.
- Return the shredded chicken to the pot and stir to combine.
- Serve the 5-Ingredient Chicken Tortilla Soup hot.
- Garnish with your choice of toppings such as avocado slices, shredded cheese, tortilla strips, cilantro, and lime wedges.
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| Enjoy this quick and delicious soup that requires only five simple ingredients! Stay tuned for more delectable recipes in our upcoming emails. Have a wonderful day!
For even more mouthwatering recipes, tips, and kitchen adventures, be sure to visit our website.
Happy cooking!
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